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Christmas 2025: 25 Artisanal Panettoni to Paint Your Holiday Table with Pure Taste
Seductive hues, increasingly sophisticated flavor pairings, and raw materials of absolute excellence: here are 25 artisanal panettoni perfect for painting your holiday table with pure taste.
Zabaione & Black Cherry Panettone with White Chocolate – Vincenzo Faiella
The new arrival for this Christmas by Vincenzo Faiella is the Zabaione and Amarena Panettone. Small nuggets of white chocolate and zabaione are folded into the dough; after baking, some remain distinct while others partially melt, enriching the texture with gold and softness. Candied black cherries (amarene) balance the taste, introducing an elegantly acidic and lively note.
The result is a cloud-light dough with airy alveolation. The scents tell a story of butter, vanilla, and yolk, while the brilliant sweetness of the candied fruit prolongs the pleasure of the bite.
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